Vegetable Week is an innovative celebration aimed at promoting health, sustainability, and creativity—essential 21st-century skills. This event highlights the importance of nutritious eating habits, environmental responsibility, and culinary creativity. Through interactive activities like farm-to-table cooking sessions, vegetable art, and gardening workshops, participants are encouraged to think critically, collaborate, and embrace sustainable practices. Vegetable Week serves as a reminder that healthy lifestyles and a sustainable future go hand in hand, fostering a generation that values both well-being and environmental stewardship.

Market Day at school is a lively event where students set up creative stalls to sell handmade crafts, snacks, and unique items. It’s a chance for students to showcase their talents and practice entrepreneurship. The colorful marketplace fosters teamwork and creativity while teaching valuable life skills. It's a day filled with fun, learning, and community spirit.

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